Clementine
Scientific name|Citrus Clementina
Origin|Italy
Classification|Fruit series
Specifications|500g-25kg Please contact sales for details
Extraction part|Fruit peel
Extraction method | Cold pressed
Plant family|Rutaceae
Aroma|Sweet, fruity, and refreshing citrus scent
▎Essential Oil Introduction
Clementine (Scientific Name: Citrus clementine), also known as Clement's tangerine, originates from Spain, Italy, and France. Its name may sound unfamiliar because it does not grow in China and is less commonly used in the aromatherapy field, making it a niche citrus essential oil.
Clementine is a hybrid of mandarin and bitter orange. It is smaller than sweet orange but slightly larger than tangerine, with a lively aroma that uplifts the spirit, making it popular among people in the Mediterranean region.
The essential oil is extracted from the fruit peel (and sometimes from the leaves). Its delicate and versatile fragrance is highly favored by perfumers, primarily in the perfume industry. In recent years, it has started gaining attention in aromatherapy, emerging as a rising star among essential oils.
▎Component Analysis
|Main Component: Limonene
Other key components include myrcene, sabinene, linalool, citral, and cis-carveol
|Raw Material Certifications
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